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Anyone have a recipe for restaurant style mexican rice?
Looking for a recipe for dinner tomorrow night, would like it to be just like the rice you order in a Mexican restaurant.
My wife is from Mexico, and this is the recipe she has. It is exactly like the restaurant Spanish Rice.
SPANISH RICE favorite!
1c. Long Grain Rice (NOT precooked 1 min. variety)
2 tbsp. Oil
1 1/2 to 2 c. water
1 tsp. garlic
4 oz. Tomato Sauce (1/2 of 8 oz. can)
1/2 c. tomato chopped
1/4 c. onion chopped
1/4 c. bell pepper (optional)
1. Lightly brown rice in oil in a pan. Stir frequently.
2. Add chopped tomato and onion, stir till onion is
translucent.
3. Add tomato sauce, garlic, salt, and sufficient water
to cover rice about 1/2 inch.(If more water is needed
during cooking then add more. See #5)
4. Bring to a boil, reduce heat, cover and simmer until
most of water is gone. Approximately 20 minutes.
5. If rice is still hard, add remaining water from #3,
and simmer some more. Mom's recipe.
Some restaurants add green peas, so if that is what you want, then add what you want. They are for color.
Why You Cryin' mexican style beatin'